Homemade Applesauce

This applesauce is a favorite Fall treat in our house!  It also makes the house smell wonderful as it cooks!  Enjoy!


Homemade Applesauce

{adapted from Carrie’s Sweet Life}


about 4 cups of peeled, cored, and chopped apples ~ I usually use 6 small apples

3/4 cups water

1/4 cup Splenda {or regular white sugar}

1 tsp cinnamon ~ or to taste

pinch salt


Combine all ingredients in a medium saucepan.  Cover and cook over medium heat, stirring occasionally, until apples are soft {usually 15 minutes does the trick}.  Mash with potato masher or blend with an immersion blender to your desired smoothness/chunkiness.  Allow to cool down and serve or refrigerate.

Makes about 2.5 cups prepared, so feel free to double or triple as needed.  It is the perfect amount for our family of 2 though.


5 Comments (+add yours?)

  1. jenjw4
    Oct 07, 2009 @ 19:49:12

    I love homemade applesauce! My mom used to can it, but I’m not that adventurous? Hard-working? I usually just make enough for a family meal and I make it in the crock pot.


  2. Melissa
    Oct 07, 2009 @ 21:39:30

    Love the place setting! Cute placemat, napkin, and napkin ring! Have you converted Tim?


  3. Trackback: Menu 11-1-09 « EASY AS PIE!

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