Strawberry Banana Popsicle

I’d like to believe that summer’s not quite over even though we’ve had some cooler weather recently.  So, its still the perfect time to enjoy some popsicles!  My mind is already racing with other flavor combinations, but this time I went with strawberry & banana since it is a duo that’s always sure to please.


Strawberry Banana Popsicles

2 cups whole, frozen strawberries

1 medium banana, sliced into chunks

1/2 cup plain greek yogurt

1/2 cup vanilla almond milk {could also use coconut milk or skim milk}

1 tsp vanilla extract

1/4 cup honey {could use agave nectar or maple syrup}

Combine all ingredients in a blender.  Add more almond milk to reach a smooth consistency if needed – you want it more runny than a milkshake but still somewhat thick.  Pour into Popsicle molds and place in the freezer for at least 6 hours.


Other flavors I’m anxious to try:

Orange Creamsicle – orange juice, vanilla Greek yogurt, coconut milk, vanilla extract, and honey or agave nectar.

Fudgsicles – 2 frozen bananas, cocoa powder, milk, vanilla extract

Frappuccino – vanilla almond milk, coffee ice cubes, Hershey’s chocolate syrup, sugar or sweetener

Whole Fruit Pops – grapes, strawberries (sliced), kiwi (sliced), blueberries, raspberries placed in molds with white grape juice to fill

Pina colada – pineapple chunks, coconut milk, coconut flakes, plain yogurt, sweetener

I can’t wait to make these and other creations!  Let me know if you try them or if you have any other favorite flavors.